Workshops and demonstrations

During Connecting Cultures you will be introduced to worldly dishes during the various demonstrations and workshops. Below you will find a schedule per day and per location. View the map for all locations.

Saturday August 27

Cooking Theatre 1 - Schutterstraat

Start End Dish Country
10.00 12.00 Heri Heri by Miggonette Suriname
12.30 14.30 Lazy dumplings by Svitlana Ukraine
15.00 17.00 Colombian Empenadas by Magnolia Colombia

Cooking Theatre 2 - Citadel

Start End Dish Country
10.00 12.00 Guatemalan Enchiladas by Paola Guatemala
12.30 14.30 South African Spinach Chili Bites by Vimala South Africa
15.00 17.00 Arepa di Pampoena (Pumkin Pancake) by Angeline Curacao

Foodcourt - Esplanade

Start End Dish Country
10.00 12.00 Guacamole by Magdalena Mexico
12.30 14.30 Chicken-Chorizo Paella by Leticia Chili
15.00 17.00 Kelewele by Benedicta Ghana

Sunday August 28

Cooking Theatre 1 - Schutterstraat

Begintijd Eindtijd Gerecht Land
12.30 14.30 Pupusas by Betsy El Salvador
15.00 17.00 Boerenkool Dumplings by Sichi Nigeria

Cooking Theatre 2 - Citadel

Start End Dish Country
12.30 14.30 Nepalese Dahl by Shanti Nepal
15.00 17.00 Fried yam and plantains in palm oil sauce by Blessing Nigeria

Foodcourt - Esplanade

Start End Dish Country
12.30 14.30 Chilean Empanadas by Leticia Chili
15.00 17.00 Dominican dessert: Habichuelas con leche (beans with milk) by Rosali Dominican Republic

Blijf op de hoogte!

Meld je aan voor onze nieuwsbrief en blijf altijd op de hoogte van de laatste nieuwtjes in Almere Centrum!

Blijf op de hoogte!

Meld je aan voor onze nieuwsbrief en blijf altijd op de hoogte van de laatste nieuwtjes in Almere Centrum!